{"id":102263,"date":"2021-01-14T12:58:26","date_gmt":"2021-01-14T17:58:26","guid":{"rendered":"https:\/\/santa-priscila.com\/Quito\/?p=102263"},"modified":"2021-01-14T12:58:26","modified_gmt":"2021-01-14T17:58:26","slug":"camarones-al-ajillo","status":"publish","type":"post","link":"https:\/\/santa-priscila.com\/Quito\/camarones-al-ajillo\/","title":{"rendered":"Camarones al Ajillo"},"content":{"rendered":"<section class=\"vc_row wpb_row vc_row-fluid\"><div class=\"wpb_column vc_column_container col-xs-mobile-fullwidth vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><div class=\"trg-recipe trg_custom_css_1\" itemscope itemtype=\"http:\/\/schema.org\/Recipe\"><meta itemprop=\"url\" content=\"https:\/\/santa-priscila.com\/Quito\/camarones-al-ajillo\/\" \/><h2 class=\"entry-title recipe-title\" itemprop=\"name\">Camarones al Ajillo<\/h2><ul class=\"recipe-meta\"><li itemprop=\"datePublished\" class=\"post-date\">14\/01\/2021<\/li><li itemprop=\"author\" class=\"post-author\"><a href=\"https:\/\/santa-priscila.com\/Quito\/author\/tienda\/\">Santa Priscila<\/a><\/li><\/ul><div class=\"recipe-image alignleft\"><img width=\"300\" height=\"225\" src=\"https:\/\/santa-priscila.com\/Quito\/wp-content\/uploads\/2021\/01\/SP-BANNER-Camarones-al-ajilloBanner-300x225.jpg\" class=\"trg-image wp-post-image\" alt=\"Camarones-al-ajilloBanner.\" loading=\"lazy\" itemprop=\"image\" srcset=\"https:\/\/santa-priscila.com\/Quito\/wp-content\/uploads\/2021\/01\/SP-BANNER-Camarones-al-ajilloBanner-300x225.jpg 300w, https:\/\/santa-priscila.com\/Quito\/wp-content\/uploads\/2021\/01\/SP-BANNER-Camarones-al-ajilloBanner-1024x768.jpg 1024w, https:\/\/santa-priscila.com\/Quito\/wp-content\/uploads\/2021\/01\/SP-BANNER-Camarones-al-ajilloBanner-768x576.jpg 768w, https:\/\/santa-priscila.com\/Quito\/wp-content\/uploads\/2021\/01\/SP-BANNER-Camarones-al-ajilloBanner-84x63.jpg 84w, https:\/\/santa-priscila.com\/Quito\/wp-content\/uploads\/2021\/01\/SP-BANNER-Camarones-al-ajilloBanner-200x150.jpg 200w, https:\/\/santa-priscila.com\/Quito\/wp-content\/uploads\/2021\/01\/SP-BANNER-Camarones-al-ajilloBanner-450x338.jpg 450w, https:\/\/santa-priscila.com\/Quito\/wp-content\/uploads\/2021\/01\/SP-BANNER-Camarones-al-ajilloBanner-1053x790.jpg 1053w, https:\/\/santa-priscila.com\/Quito\/wp-content\/uploads\/2021\/01\/SP-BANNER-Camarones-al-ajilloBanner-360x270.jpg 360w, https:\/\/santa-priscila.com\/Quito\/wp-content\/uploads\/2021\/01\/SP-BANNER-Camarones-al-ajilloBanner-800x600.jpg 800w, https:\/\/santa-priscila.com\/Quito\/wp-content\/uploads\/2021\/01\/SP-BANNER-Camarones-al-ajilloBanner.jpg 1200w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/div><h3 class=\"recipe-summary\" itemprop=\"description\">Con los camarones Santa Priscila puedes preparar ricos y deliciosos camarones al ajillo.<\/h3><ul class=\"info-board\"><li class=\"prep-time\"><meta itemprop=\"prepTime\" content=\"PT15M\"><span class=\"ib-label\">Tiempo de preparaci\u00f3n<\/span><span class=\"ib-value\">15 min<\/span><\/li><li class=\"cook-time\"><meta itemprop=\"cookTime\" content=\"PT10M\"><span class=\"ib-label\">Tiempo de cocinado<\/span><span class=\"ib-value\">10 min<\/span><\/li><li class=\"total-time\"><meta itemprop=\"totalTime\" content=\"PT25M\"><span class=\"ib-label\">Tiempo total<\/span><span class=\"ib-value\">25 min<\/span><\/li><li class=\"serving-size\"><span class=\"ib-label\">Tama\u00f1o de la porci\u00f3n<\/span><span class=\"ib-value\">300g<\/span><\/li><li class=\"recipe-cal\"><span class=\"ib-label\">Energ\u00eda<\/span><span class=\"ib-value\">800 cal<\/span><\/li><\/ul><ul class=\"cuisine-meta\"><li><span class=\"cm-label\">Cocina<\/span><ul class=\"cm-items\"><li class=\"cm-value\" itemprop=\"recipeCuisine\">Ecuatoriana<\/li><\/ul><\/li><li><span class=\"cm-label\">M\u00e9todo de preparaci\u00f3n<\/span><ul class=\"cm-items\"><li class=\"cm-value\" itemprop=\"cookingMethod\">En Frio<\/li><\/ul><\/li><\/ul>\r\n    <div class=\"ingredients-section ing-inline clearfix\">\r\n\t\t<h3 class=\"recipe-heading ing-title\">Ingredientes<\/h3><ul class=\"ing-list\"><li itemprop=\"recipeIngredient\">800 gr de Camarones Santa Priscila<\/li><li itemprop=\"recipeIngredient\">\u00bc de cebolla blanca<\/li><li itemprop=\"recipeIngredient\">90 gr. De barra de mantequilla<\/li><li itemprop=\"recipeIngredient\">1 lim\u00f3n (el jugo)<\/li><li itemprop=\"recipeIngredient\">1 ajo pelado<\/li><li itemprop=\"recipeIngredient\">1 manojo peque\u00f1o de perejil<\/li><li itemprop=\"recipeIngredient\">Aceite de oliva<\/li><li itemprop=\"recipeIngredient\">Sal y pimienta<\/li><\/ul>    <\/div><!-- \/.ingredients-section -->\r\n\r\n            <div class=\"method-section clearfix\">\r\n            <h3 class=\"recipe-heading ins-title\">Preparaci\u00f3n<\/h3><div class=\"recipe-instructions number-enabled\"><div id=\"recipe_step_1\" class=\"recipe-instruction\" itemprop=\"recipeInstructions\"><span class=\"step-num step-1\">1<\/span><div class=\"text-block-content hongo-text-block-1 last-paragraph-no-margin\"><p>Lic\u00faa el ajo junto con la mitad de la mantequilla y dos cucharadas de aceite de oliva. Reserva<\/p>\n<\/div><\/div><div id=\"recipe_step_2\" class=\"recipe-instruction\" itemprop=\"recipeInstructions\"><span class=\"step-num step-2\">2<\/span><div class=\"text-block-content hongo-text-block-3 last-paragraph-no-margin\"><p>Corta finamente la cebolla y el perejil. Apartar.<\/p>\n<\/div><\/div><div id=\"recipe_step_3\" class=\"recipe-instruction\" itemprop=\"recipeInstructions\"><span class=\"step-num step-3\">3<\/span><div class=\"text-block-content hongo-text-block-5 last-paragraph-no-margin\"><p>Derrite el resto de la mantequilla en una cacerola a fuego lento.<\/p>\n<\/div><\/div><div id=\"recipe_step_4\" class=\"recipe-instruction\" itemprop=\"recipeInstructions\"><span class=\"step-num step-4\">4<\/span><div class=\"text-block-content hongo-text-block-7 last-paragraph-no-margin\"><p>Sofr\u00ede la cebolla en la mantequilla.<\/p>\n<\/div><\/div><div id=\"recipe_step_5\" class=\"recipe-instruction\" itemprop=\"recipeInstructions\"><span class=\"step-num step-5\">5<\/span><div class=\"text-block-content hongo-text-block-9 last-paragraph-no-margin\"><p>Vierte la salsa en la cacerola y cocina por un par de minutos.<\/p>\n<\/div><\/div><div id=\"recipe_step_6\" class=\"recipe-instruction\" itemprop=\"recipeInstructions\"><span class=\"step-num step-6\">6<\/span><div class=\"text-block-content hongo-text-block-11 last-paragraph-no-margin\"><p>Agrega los camarones a la preparaci\u00f3n y cu\u00e9celos por tres minutos.<\/p>\n<\/div><\/div><div id=\"recipe_step_7\" class=\"recipe-instruction\" itemprop=\"recipeInstructions\"><span class=\"step-num step-7\">7<\/span><div class=\"text-block-content hongo-text-block-13 last-paragraph-no-margin\"><p>A\u00f1ade el perejil y el jugo de lim\u00f3n. Sazona.<\/p>\n<\/div><\/div><div id=\"recipe_step_8\" class=\"recipe-instruction\" itemprop=\"recipeInstructions\"><span class=\"step-num step-8\">8<\/span><div class=\"text-block-content hongo-text-block-15 last-paragraph-no-margin\"><p>Cocina por cinco minutos m\u00e1s o hasta que la salsa est\u00e9 ligeramente espesa y los camarones cocidos.<\/p>\n<\/div><\/div><\/div>        <\/div><!-- \/.method-section -->\r\n    <div class=\"trg nutrition-section\">\r\n\t\t<ul id=\"myTable\" class=\"nutrition-table\" itemprop=\"nutrition\" itemscope itemtype=\"http:\/\/schema.org\/NutritionInformation\">\r\n\t\t\t<li class=\"nt-header b-0\"><h2 class=\"nt-title\">Informaci\u00f3n Nutricional<\/h2><\/li><li class=\"nt-row b-0 serving-per-cont\"><span class=\"nt-label col-70\">1e porciones por contenedor<\/span><\/li><li class=\"nt-row sep-12 serving-size\"><span class=\"nt-label col-70\">Tama\u00f1o de la porci\u00f3n<\/span><span class=\"nt-value col-30\" itemprop=\"servingSize\">300g<\/span><\/li><li class=\"nt-row b-0 amount-per-serving\"><span class=\"nt-label col-100\">Cantidad por porci\u00f3n<\/span><\/li><li class=\"nt-row calories sep-6\"><span class=\"nt-label col-70\">Calor\u00edas<\/span><span class=\"nt-value col-30\" itemprop=\"calories\">800<\/span><\/li><li class=\"nt-head\"><span class=\"pdv-label col-100 text-right\">% Valor diario*<\/span><\/li><li><span class=\"nt-label col-40 font-bold\">Total Fat<\/span><span class=\"nt-amount col-30\" itemprop=\"fatContent\">20 g<\/span><span class=\"nt-value col-30\">25.64%<\/span><\/li><li class=\"nt-footer b-0\">* El porcentaje diario esta basado en una dieta de 2.000 calor\u00edas diaria.<\/li>\t\t<\/ul><!-- \/.nutrition-table -->\r\n\t<\/div><!-- \/.nutrition-section -->\r\n\t    <div itemprop=\"interactionStatistic\" itemscope itemtype=\"http:\/\/schema.org\/InteractionCounter\">\r\n        <meta itemprop=\"interactionType\" content=\"http:\/\/schema.org\/CommentAction\" \/>\r\n        <meta itemprop=\"userInteractionCount\" content=\"0\" \/>\r\n    <\/div>\r\n\r\n\t<script type=\"application\/ld+json\">{\"@context\":\"http:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Camarones al Ajillo\",\"author\":\"Santa Priscila\",\"image\":\"https:\\\/\\\/santa-priscila.com\\\/Quito\\\/wp-content\\\/uploads\\\/2021\\\/01\\\/SP-BANNER-Camarones-al-ajilloBanner.jpg\",\"datePublished\":\"2021-01-14T12:58:26-05:00\",\"url\":\"https:\\\/\\\/santa-priscila.com\\\/Quito\\\/camarones-al-ajillo\\\/\",\"description\":\"Con los camarones Santa Priscila puedes preparar ricos y deliciosos camarones al ajillo.\",\"cookTime\":\"PT10M\",\"prepTime\":\"PT15M\",\"totalTime\":\"PT25M\",\"recipeYield\":\"\",\"recipeCuisine\":[\"\",\"Ecuatoriana\"],\"recipeCategory\":[\"\"],\"cookingMethod\":[\"En Frio\"],\"suitableForDiet\":null,\"recipeIngredient\":[\"800 gr de Camarones Santa Priscila\",\"\\u00bc de cebolla blanca\",\"90 gr. De barra de mantequilla\",\"1 lim\\u00f3n (el jugo)\",\"1 ajo pelado\",\"1 manojo peque\\u00f1o de perejil\",\"Aceite de oliva\",\"Sal y pimienta\"],\"recipeInstructions\":[\"Lic\\u00faa el ajo junto con la mitad de la mantequilla y dos cucharadas de aceite de oliva. Reserva\",\"Corta finamente la cebolla y el perejil. Apartar.\",\"Derrite el resto de la mantequilla en una cacerola a fuego lento.\",\"Sofr\\u00ede la cebolla en la mantequilla.\",\"Vierte la salsa en la cacerola y cocina por un par de minutos.\",\"Agrega los camarones a la preparaci\\u00f3n y cu\\u00e9celos por tres minutos.\",\"A\\u00f1ade el perejil y el jugo de lim\\u00f3n. Sazona.\",\"Cocina por cinco minutos m\\u00e1s o hasta que la salsa est\\u00e9 ligeramente espesa y los camarones cocidos.\"],\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"800\",\"servingSize\":\"300g\",\"fatContent\":\"20 g\"},\"interactionStatistic\":{\"@type\":\"InteractionCounter\",\"interactionType\":\"http:\\\/\\\/schema.org\\\/Comment\",\"userInteractionCount\":\"0\"}}<\/script><script type=\"application\/ld+json\">{\"@context\":\"http:\\\/\\\/schema.org\",\"@type\":\"Website\",\"name\":\"Santa Priscila | Pesca lo mejor del d\\u00eda\",\"alternateName\":\"Santa Priscila es el primer productor y exportador de camar\\u00f3n y tilapia del Ecuador. Te invitamos a conocer nuestros productos y disfrutar de La Pesca del D\\u00eda.\",\"url\":\"https:\\\/\\\/santa-priscila.com\\\/Quito\\\/\"}<\/script><\/div><!-- \/.trg-recipe --><\/div><\/div><\/div><\/section>\n","protected":false},"excerpt":{"rendered":"<p>La tilapia Santa Priscila es el complemento ideal para la dieta balanceada y nutritiva de las mujeres embarazadas. Disfruta estos deditos de tilapia y comb\u00ednalos con una ensalada fresca.<\/p>\n","protected":false},"author":49,"featured_media":102266,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[174,173],"tags":[187,191],"_links":{"self":[{"href":"https:\/\/santa-priscila.com\/Quito\/wp-json\/wp\/v2\/posts\/102263"}],"collection":[{"href":"https:\/\/santa-priscila.com\/Quito\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/santa-priscila.com\/Quito\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/santa-priscila.com\/Quito\/wp-json\/wp\/v2\/users\/49"}],"replies":[{"embeddable":true,"href":"https:\/\/santa-priscila.com\/Quito\/wp-json\/wp\/v2\/comments?post=102263"}],"version-history":[{"count":2,"href":"https:\/\/santa-priscila.com\/Quito\/wp-json\/wp\/v2\/posts\/102263\/revisions"}],"predecessor-version":[{"id":102267,"href":"https:\/\/santa-priscila.com\/Quito\/wp-json\/wp\/v2\/posts\/102263\/revisions\/102267"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/santa-priscila.com\/Quito\/wp-json\/wp\/v2\/media\/102266"}],"wp:attachment":[{"href":"https:\/\/santa-priscila.com\/Quito\/wp-json\/wp\/v2\/media?parent=102263"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/santa-priscila.com\/Quito\/wp-json\/wp\/v2\/categories?post=102263"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/santa-priscila.com\/Quito\/wp-json\/wp\/v2\/tags?post=102263"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}